Startup To Scale
Episodes
291 episodes
16. How To Write Effective Language for Your Brand with Chrissy Mize
Founders love writing the text for their packaging, website, and branding, but sometimes you’re so deep that the language isn’t resonating with new customers. Join me as Chrissy shares how to build a “sticky” brand so that your copy can be memo...
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15. Pivoting from Foodservice to DTC and Retail - Erica Liu Williams, Gr8nola
When Erica launched Gr8nola, she had a secret weapon. She worked in Silicon Valley and was able to get her premium granola into tech offices like Google and others. Business was good. When the pandemic hit, everything changed and Erica had to p...
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14. Matt Beck and Hoppy Planet Acquires EXO Protein to Build Cricket Protein Category
Crickets were all the rage in food a few years ago, and then seemingly dropped off the map. Not so said, Matt Beck. Learn how he founded Hoppy Planet Foods to make Acheta (Cricket) protein more accessib...
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13. What Most Food Founders Get Wrong with Karen Green, Food Mentor
Karen Green joins to discuss what most food founders don't understand about starting a company, and what they need to do to properly set expectations to succeed. Karen is the founder of Food Mentor a...
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12. Building a Beverage Empire with Alex Doman of Avec Drinks
Alex and his co-founder Denetrias created Avec as a better-for-you cocktail mixer utilizing unique flavors including Yuzu and Lime, and Jalapeño and Blood Orange. Learn about their journey, successes, and mistakes along the way.Startup ...
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11. Innovating in the Oil and Vinegar Category with Sascha Dhanjal of Saffi Foods
Saffi Foods is a line of premium oils and vinegar started by Sascha Dhanjal. Learn how she differentiated her products by selling a premium branded item in the bulk section of grocery stores, how she pivoted during covid, and the difficulties o...
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10. Building a Company from Seed to Bottle with Bella Hughes - Shaka Tea
Bella Hughes is a CPG founder, Community Organizer, Artist, Curator, Mom, and does it all with a clear personal mission. Join me for a fun and amazing conversation and learn how Bella helps farmers cultivate Mamaki Tea native to Hawai'i, ...
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9. Keys to CPG on Amazon - Daniela Bolzmann
Amazon can be your best friend or your worst enemy. As a brand, there's so many nuances to succeeding that Amazon can be a full time job. Daniela Bolzmann spends all her time on Amazon helping brands get started and building optimized product l...
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8. Be Bold, Tenacious and Resilient with Ashely Nickelsen - B.T.R Bar
Ashley created B.T.R. Bar, a functional protein bar while taking care of her parents battling cancer. Now she helps other's live a healthy lifestyle through her low sugar bars and mantra of "Be Bold, Tenacious and Resilient". Join me for a fun ...
7. Ayo Foods - Perteet Spencer
I talk with Perteet Spencer who co-founded Ayo Foods with her husband, Fred Spencer. Ayo Foods creates handcrafted West African dishes made accessible in the grocery store. Join me as we discuss what it was like starting a business during the p...
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6. Building Genius Juice with Alex Bayer
Genius Juice is an innovative line of coconut smoothies that is a rising star in the CPG industry. Alex Bayer has lead the company through many transitions and just recently raised over $1 million through equity crowdfunding. Join me as I talk ...
5. Succeeding with GROCERY in the Midwest - Don Fitzgerald of Dom's Kitchen and Market
Selling in grocery stories is different in every single region, and Chicago and the Midwest have particular nuances that every CPG brand should know. Join me as Tina Adolfsson and I talk with industry legend, Don Fitzgerald on the launch of Dom...
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4. Tiktok and Linkedin for CPG Brands with Erica Rankin of BroDough
Have you thought about getting started on TikTok but then felt completely overwhelmed! TikTok does require some work to be successful, but when done right, it can be amazing at quickly building a large audience. Join me as I talk with TikTok ma...
3. Create Standout Content with Liz Giorgi of Soona
I talk with Liz Giorgi of Soona on new trends in content creation, how to stand out on Instagram, and why using models helps your brand stand out.Startup to Scale is a podcast by Foodbevy, an online co...
2. Succeeding at Whole Foods Market with Julie Blubaugh
I talk with Julie Blubaugh, the Local Coordinator for Whole Foods Market Midwest Region about how to launch a brand, being successful on the shelf, and how to grow from a regional to a national brand
1. Welcome to Startup To Scale by Foodbevy
Welcome to Startup to Scale, a podcast by Foodbevy. Foodbevy is an online community to help food and beverage founders and providers grow your business by providing access to tools, knowledge, and experts. If you run your own packaged food busi...
